Tequila is usually bottled in one of five categories…A one-liter bottle of limited-edition premium tequila was sold for $225,000 in July 2006
Tequila: The Taste of Mexico
by Jack Hickey on May 1, 2011 in Agriculture, Anthropology, Business and Economy, Culture, Drinks, Food & Drink, Guanajuato, Guanajuato -, Jalisco, Other, Riviera Nayarit, Sociology, Tamaulipas, Tequila
Chichén-Itzá – The Mayan Empire
by Jack Hickey on August 24, 2010 in Caribean Sea, Regions & States, Tourism, Travel, Yucatan
Chichén-Itzá is an extensive archaeological site of the Mayan empire that is over 1500 years old.
Veracruz – An Eclectic Port with Electric Excitement
by Scott Fleischmann on May 28, 2010 in Arts, Food & Drink, Gulf of Mexico, Locations, Music, Regions & States, Specialty Drinks, Tourism, Travel, Veracruz
Veracruz is rich in history, culture, architecture, tourist sites and celebrations…It is tree-lined and filled with specialty shops, boutiques, and restaurants…Enjoy the eclectic port with electric excitement – Veracruz.
Chiles Rellenos, An Authentic Mexican Treat
by Scott Fleischmann on April 26, 2010 in Central Mexico, Food & Drink, Locations, Mexican Food Specialties, Puebla, Puebla, Recipes
The recipe below includes a beef mixture stuffing. However, chicken, tuna, grains, seeds, and other vegetables, or a combination of ingredients can be used in the filling. Experiment with the ingredients.
Mexican Food
by Scott Fleischmann on March 4, 2010 in Food & Drink, Locations, Mexican Food Specialties, Oaxaca Huatulco, Puebla, Recipes, Tourism, Travel

